If you’re looking for a hearty, filling, flavorful meal while in Gulf Shores, then make sure to order gumbo at local restaurants. Often made with seafood, thickened with okra, and served over a heaping of bed rice, no other food encapsulates the warmth of home quite like gumbo.
And aside from its unforgettable taste, this iconic dish also has an interesting backstory to it. For the unfamiliar, here are a few fun facts about this local delicacy:
It May Have Originated in Africa
Gumbo is something of a culinary mystery as there are many theories as to its origins. While some believe that it’s inspired by French cuisine, strong evidence points to an African origin. The giveaway is the name itself—the word “gumbo” can be traced back to the West African term for okra, which is a common ingredient in this dish. Read more from this blog. http://bit.ly/2oxvS2P